1 – Lavender (Lavendula)

Lavandula (common name Lavender) is a genus of 39 species of flowering plants in the mint family. Many members of the genus are
cultivated extensively in temperate climates as ornamental plants for garden and landscape use, for use as culinary
herbs, and also commercially for the extraction of essential oils. The most widely cultivated species, Lavandula
angustifolia is often referred to as lavender, and there is a colour named for the shade of the flowers of this species.

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